LWT

16.4k papers and 482.7k indexed citations i.

The 16.4k papers published in LWT in the last decades have received a total of 482.7k indexed citations. Papers published in LWT usually cover Food Science (9.6k papers), Nutrition and Dietetics (4.1k papers) and Plant Science (3.7k papers) specifically the topics of Meat and Animal Product Quality (2.9k papers), Food composition and properties (2.5k papers) and Proteins in Food Systems (2.5k papers). The most active scholars publishing in LWT are Min Zhang, Soottawat Benjakul, Da‐Wen Sun, Haile Ma and Isabel C.F.R. Ferreira