A. O. Raji
About
A. O. Raji has authored 33 papers that have received a total of 486 indexed citations.
This includes 13 papers in Food Science, 12 papers in Plant Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (8 papers), Polysaccharides Composition and Applications (7 papers) and Food Drying and Modeling (7 papers). A. O. Raji is often cited by papers focused on Food composition and properties (8 papers), Polysaccharides Composition and Applications (7 papers) and Food Drying and Modeling (7 papers) and collaborates with scholars based in Nigeria, Ghana and South Africa. A. O. Raji's co-authors include Sampson K. Agodzo, Enoch Bessah, Olusola O. Ololade, Olalekan John Taiwo and John O. Ojediran and has published in prestigious journals such as Food Research International, Journal of Food Engineering and Food and Bioprocess Technology
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