A. S. De Mello
About
A. S. De Mello has authored 25 papers that have received a total of 361 indexed citations.
This includes 18 papers in Animal Science and Zoology, 11 papers in Food Science and 6 papers in Ecology. The topics of these papers are Meat and Animal Product Quality (16 papers), Animal Nutrition and Physiology (11 papers) and Bacteriophages and microbial interactions (6 papers). A. S. De Mello is often cited by papers focused on Meat and Animal Product Quality (16 papers), Animal Nutrition and Physiology (11 papers) and Bacteriophages and microbial interactions (6 papers) and collaborates with scholars based in United States and Brazil. A. S. De Mello's co-authors include Chris R. Calkins, José Laerte Nörnberg, Galen E. Erickson, Mozart Alves Fonseca and Caroline Sefrin Speroni and has published in prestigious journals such as Journal of Animal Science, Journal of Food Science and Meat Science
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