A.‐C. Salomonsson
About
A.‐C. Salomonsson has authored 10 papers that have received a total of 319 indexed citations.
This includes 6 papers in Plant Science, 5 papers in Nutrition and Dietetics and 1 paper in Pulmonary and Respiratory Medicine. The topics of these papers are Microbial Metabolites in Food Biotechnology (3 papers), Food composition and properties (3 papers) and Mycotoxins in Agriculture and Food (2 papers). A.‐C. Salomonsson is often cited by papers focused on Microbial Metabolites in Food Biotechnology (3 papers), Food composition and properties (3 papers) and Mycotoxins in Agriculture and Food (2 papers) and collaborates with scholars based in Sweden. A.‐C. Salomonsson's co-authors include Olof Theander, Pierre Åman, Mats Johansson, Ann Albihn and Caj Eriksson and has published in prestigious journals such as LWT, Journal of Cereal Science and Naunyn-Schmiedeberg s Archives of Pharmacology
In The Last Decade
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