A.‐C. Salomonsson

About

A.‐C. Salomonsson has authored 10 papers that have received a total of 322 indexed citations. This includes 6 papers in Plant Science, 5 papers in Nutrition and Dietetics and 1 paper in Pulmonary and Respiratory Medicine. The topics of these papers are Food composition and properties (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Mycotoxins in Agriculture and Food (2 papers). A.‐C. Salomonsson is often cited by papers focused on Food composition and properties (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Mycotoxins in Agriculture and Food (2 papers) and collaborates with scholars based in Sweden. A.‐C. Salomonsson's co-authors include Olof Theander, Pierre Åman, Ann Albihn, Mats Johansson and Hans Lennernäs and has published in prestigious journals such as LWT, Journal of Cereal Science and Naunyn-Schmiedeberg s Archives of Pharmacology.

In The Last Decade

Fields of papers published by A.‐C. Salomonsson

Since Specialization

EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by A.‐C. Salomonsson

Since Specialization

Citations

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