Afshan Mumtaz Hamdani
About
Afshan Mumtaz Hamdani has authored 27 papers that have received a total of 893 indexed citations.
This includes 20 papers in Food Science, 16 papers in Nutrition and Dietetics and 11 papers in Plant Science. The topics of these papers are Food composition and properties (14 papers), Polysaccharides Composition and Applications (12 papers) and Phytochemicals and Antioxidant Activities (7 papers). Afshan Mumtaz Hamdani is often cited by papers focused on Food composition and properties (14 papers), Polysaccharides Composition and Applications (12 papers) and Phytochemicals and Antioxidant Activities (7 papers) and collaborates with scholars based in India, Brazil and Poland. Afshan Mumtaz Hamdani's co-authors include Idrees Ahmed Wani, Naseer Ahmad Bhat, Adil Gani, F.A. Masoodi and Manzoor Ahmad Shah and has published in prestigious journals such as Food Chemistry, Food and Chemical Toxicology and International Journal of Biological Macromolecules.
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