Aijun Li
About
Aijun Li has authored 30 papers that have received a total of 424 indexed citations.
This includes 21 papers in Food Science, 6 papers in Plant Science and 5 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (11 papers), Food Chemistry and Fat Analysis (9 papers) and Essential Oils and Antimicrobial Activity (5 papers). Aijun Li is often cited by papers focused on Proteins in Food Systems (11 papers), Food Chemistry and Fat Analysis (9 papers) and Essential Oils and Antimicrobial Activity (5 papers) and collaborates with scholars based in China, United States and Malaysia. Aijun Li's co-authors include Yong Wang, Jianquan Kan, Wan Jun Lee and Yinglai Teng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International
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