A.J. Frost
About
A.J. Frost has authored 24 papers that have received a total of 387 indexed citations.
This includes 16 papers in Agronomy and Crop Science, 8 papers in Food Science and 6 papers in Microbiology. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (15 papers), Probiotics and Fermented Foods (5 papers) and Antimicrobial Peptides and Activities (4 papers). A.J. Frost is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (15 papers), Probiotics and Fermented Foods (5 papers) and Antimicrobial Peptides and Activities (4 papers) and collaborates with scholars based in Australia, United States and Italy. A.J. Frost's co-authors include B. E. Brooker, A. W. Hill, D. O’Boyle, John Francis and J.P. Opdebeeck and has published in prestigious journals such as Infection and Immunity, Meat Science and Veterinary Microbiology
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