Alex A. Anton
About
Alex A. Anton has authored 10 papers that have received a total of 682 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 6 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Food composition and properties (8 papers), Polysaccharides Composition and Applications (2 papers) and Phytase and its Applications (2 papers). Alex A. Anton is often cited by papers focused on Food composition and properties (8 papers), Polysaccharides Composition and Applications (2 papers) and Phytase and its Applications (2 papers) and collaborates with scholars based in Canada, Brazil and United States. Alex A. Anton's co-authors include R. Gary Fulcher, Susan D. Arntfield, Fernando Bittencourt Luciano, Patrícia Haas and Alícia de Francisco and has published in prestigious journals such as Food Chemistry, LWT and International Journal of Food Sciences and Nutrition
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Zerrin Kaynak are about Top authors papers by A. Laatsch are co-authored with Top authors papers by M.N. Rubach are co-authored with Top countries impacted by papers by Deborah L. Fisher Top countries impacted by papers by Rita D. French Top authors papers by Maria A. Sims are co-authored with Top authors papers by Razi Khaja are co-authored with Top fields papers by Nitin Mohan are about