Amalia Tsiami

45 papers and 827 indexed citations i.

Amalia Tsiami has authored 45 papers that have received a total of 827 indexed citations. This includes 11 papers in Food Science, 9 papers in Nutrition and Dietetics and 7 papers in Plant Science. The topics of these papers are Food composition and properties (6 papers), Natural Antidiabetic Agents Studies (5 papers) and Proteins in Food Systems (5 papers). Amalia Tsiami is often cited by papers focused on Food composition and properties (6 papers), Natural Antidiabetic Agents Studies (5 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in United Kingdom, Cyprus and Germany. Amalia Tsiami's co-authors include Rajadurai Akilen, Nicola Robinson, J.D. Schofield, Panagiotis Karanis and Aggie Bak and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Environmental Pollution