Amit K. Tyagi
About
Amit K. Tyagi has authored 68 papers that have received a total of 4.9k indexed citations.
This includes 28 papers in Molecular Biology, 19 papers in Food Science and 17 papers in Plant Science. The topics of these papers are Essential Oils and Antimicrobial Activity (17 papers), Natural product bioactivities and synthesis (8 papers) and Curcumin's Biomedical Applications (8 papers). Amit K. Tyagi is often cited by papers focused on Essential Oils and Antimicrobial Activity (17 papers), Natural product bioactivities and synthesis (8 papers) and Curcumin's Biomedical Applications (8 papers) and collaborates with scholars based in United States, India and Germany. Amit K. Tyagi's co-authors include Sahdeo Prasad, Anushree Malik, Bharat B. Aggarwal, Davide Gottardi and Maria Elisabetta Guerzoni and has published in prestigious journals such as Food Chemistry, British Journal of Cancer and International Journal of Radiation Oncology*Biology*Physics
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