Ana Ramos
About
Ana Ramos has authored 29 papers that have received a total of 1.6k indexed citations.
This includes 16 papers in Molecular Biology, 15 papers in Food Science and 12 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (12 papers), Microbial Metabolites in Food Biotechnology (11 papers) and Metabolic Engineering and Synthetic Biology (9 papers). Ana Ramos is often cited by papers focused on Probiotics and Fermented Foods (12 papers), Microbial Metabolites in Food Biotechnology (11 papers) and Metabolic Engineering and Synthetic Biology (9 papers) and collaborates with scholars based in Portugal, The Netherlands and Spain. Ana Ramos's co-authors include Helena Santos, Ana Rute Neves, Willem M. de Vos, Michiel Kleerebezem and Jeroen Hugenholtz and has published in prestigious journals such as Journal of Biological Chemistry, Biochemistry and Applied and Environmental Microbiology
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