András Salgó
About
András Salgó has authored 59 papers that have received a total of 1.4k indexed citations.
This includes 24 papers in Analytical Chemistry, 21 papers in Nutrition and Dietetics and 18 papers in Plant Science. The topics of these papers are Spectroscopy and Chemometric Analyses (23 papers), Food composition and properties (19 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (14 papers). András Salgó is often cited by papers focused on Spectroscopy and Chemometric Analyses (23 papers), Food composition and properties (19 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (14 papers) and collaborates with scholars based in Hungary, Italy and Australia. András Salgó's co-authors include Szilveszter Gergely, Katalin Ganzler, Éva Szabó, Réka Juhász and Ferenc Örsi and has published in prestigious journals such as Water Research, Journal of Chromatography A and Trends in Food Science & Technology
In The Last Decade
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