Andrés Aguirre‐Cruz

21 papers and 361 indexed citations i.

About

Andrés Aguirre‐Cruz has authored 21 papers that have received a total of 361 indexed citations. This includes 13 papers in Nutrition and Dietetics, 10 papers in Plant Science and 9 papers in Food Science. The topics of these papers are Food composition and properties (13 papers), Polysaccharides Composition and Applications (6 papers) and Nanocomposite Films for Food Packaging (5 papers). Andrés Aguirre‐Cruz is often cited by papers focused on Food composition and properties (13 papers), Polysaccharides Composition and Applications (6 papers) and Nanocomposite Films for Food Packaging (5 papers) and collaborates with scholars based in Mexico, Sweden and Canada. Andrés Aguirre‐Cruz's co-authors include Luís A. Bello‐Pérez, Alejandro Aparicio‐Saguilán, M. Valera‐Zaragoza, Roselis Carmona‐García and H. Yee‐Madeira and has published in prestigious journals such as Carbohydrate Polymers, Food Hydrocolloids and Journal of Applied Polymer Science.

In The Last Decade

Fields of papers published by Andrés Aguirre‐Cruz

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Andrés Aguirre‐Cruz

Since Specialization
Citations
Rankless by CCL
2025