Andrés L. Márquez
About
Andrés L. Márquez has authored 20 papers that have received a total of 380 indexed citations.
This includes 19 papers in Food Science, 5 papers in Nutrition and Dietetics and 3 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (16 papers), Food Chemistry and Fat Analysis (15 papers) and Polysaccharides Composition and Applications (6 papers). Andrés L. Márquez is often cited by papers focused on Proteins in Food Systems (16 papers), Food Chemistry and Fat Analysis (15 papers) and Polysaccharides Composition and Applications (6 papers) and collaborates with scholars based in Argentina, Canada and United States. Andrés L. Márquez's co-authors include Jorge R. Wagner, Gonzalo G. Palazolo, Nadia S. Chiaramoni, S. Alonso and Shawn D. Taylor and has published in prestigious journals such as Fuel, Food Research International and Journal of Food Engineering
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