Andrew J. Jay
About
Andrew J. Jay has authored 7 papers that have received a total of 288 indexed citations.
This includes 5 papers in Plant Science, 4 papers in Food Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides and Plant Cell Walls (4 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Polysaccharides Composition and Applications (2 papers). Andrew J. Jay is often cited by papers focused on Polysaccharides and Plant Cell Walls (4 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Polysaccharides Composition and Applications (2 papers) and collaborates with scholars based in United Kingdom. Andrew J. Jay's co-authors include Craig B. Faulds, Mary L. Parker, Keith W. Waldron, Victor J. Morris and Glenn R. Gibson and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and The Journal of the Acoustical Society of America
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