An‐I Yeh
About
An‐I Yeh has authored 58 papers that have received a total of 2.1k indexed citations.
This includes 28 papers in Food Science, 27 papers in Nutrition and Dietetics and 10 papers in Plant Science. The topics of these papers are Food composition and properties (26 papers), Polysaccharides Composition and Applications (20 papers) and Process Optimization and Integration (8 papers). An‐I Yeh is often cited by papers focused on Food composition and properties (26 papers), Polysaccharides Composition and Applications (20 papers) and Process Optimization and Integration (8 papers) and collaborates with scholars based in Taiwan, United States and Philippines. An‐I Yeh's co-authors include S-H Chen, Sy‐Yu Shiau, Cheng‐yi Lii, Shaw S. Wang and Chi‐Tang Ho and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Carbohydrate Polymers
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