Ann Barrett
About
Ann Barrett has authored 40 papers that have received a total of 770 indexed citations.
This includes 20 papers in Nutrition and Dietetics, 15 papers in Food Science and 7 papers in Mechanics of Materials. The topics of these papers are Food composition and properties (17 papers), Material Properties and Processing (7 papers) and Polysaccharides Composition and Applications (7 papers). Ann Barrett is often cited by papers focused on Food composition and properties (17 papers), Material Properties and Processing (7 papers) and Polysaccharides Composition and Applications (7 papers) and collaborates with scholars based in United States, Canada and United Kingdom. Ann Barrett's co-authors include Gönül Kaletunç, Irwin A. Taub, Armand V. Cardello, Larry L. Lesher and Edward W. Ross and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and British Journal Of Nutrition
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