Anne Rieder
About
Anne Rieder has authored 38 papers that have received a total of 787 indexed citations.
This includes 25 papers in Nutrition and Dietetics, 18 papers in Food Science and 11 papers in Plant Science. The topics of these papers are Food composition and properties (23 papers), Microbial Metabolites in Food Biotechnology (16 papers) and Polysaccharides Composition and Applications (11 papers). Anne Rieder is often cited by papers focused on Food composition and properties (23 papers), Microbial Metabolites in Food Biotechnology (16 papers) and Polysaccharides Composition and Applications (11 papers) and collaborates with scholars based in Norway, United Kingdom and Finland. Anne Rieder's co-authors include Simon Ballance, Svein Halvor Knutsen, Nils Kristian Afseth, Sileshi Gizachew Wubshet and Stefan Sahlström and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences
In The Last Decade
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