Antonio Coletta
About
Antonio Coletta has authored 28 papers that have received a total of 458 indexed citations.
This includes 21 papers in Plant Science, 21 papers in Food Science and 9 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (19 papers), Horticultural and Viticultural Research (18 papers) and Biosynthesis and Engineering of Terpenoids (7 papers). Antonio Coletta is often cited by papers focused on Fermentation and Sensory Analysis (19 papers), Horticultural and Viticultural Research (18 papers) and Biosynthesis and Engineering of Terpenoids (7 papers) and collaborates with scholars based in Italy and Brazil. Antonio Coletta's co-authors include Pasquale Crupi, Donato Antonacci, Giuseppe Gambacorta, Aline Theodoro Toci and Giuseppe Ferrara and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science
In The Last Decade
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