António M. Jordão

56 papers and 829 indexed citations i.

António M. Jordão has authored 56 papers that have received a total of 829 indexed citations. This includes 48 papers in Plant Science, 48 papers in Food Science and 37 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (47 papers), Horticultural and Viticultural Research (46 papers) and Phytochemicals and Antioxidant Activities (37 papers). António M. Jordão is often cited by papers focused on Fermentation and Sensory Analysis (47 papers), Horticultural and Viticultural Research (46 papers) and Phytochemicals and Antioxidant Activities (37 papers) and collaborates with scholars based in Portugal, Spain and Serbia. António M. Jordão's co-authors include Jorge M. Ricardo‐da‐Silva, Ana C. Correia, Olga Laureano, Fernanda Cosme and Fernando Gonçalves and has published in prestigious journals such as Molecules, Food Research International and Journal of the Science of Food and Agriculture