Araceli Loredo‐Treviño
About
Araceli Loredo‐Treviño has authored 16 papers that have received a total of 541 indexed citations.
This includes 6 papers in Molecular Biology, 6 papers in Nutrition and Dietetics and 4 papers in Plant Science. The topics of these papers are Microbial Metabolites in Food Biotechnology (4 papers), Food composition and properties (4 papers) and Biofuel production and bioconversion (3 papers). Araceli Loredo‐Treviño is often cited by papers focused on Microbial Metabolites in Food Biotechnology (4 papers), Food composition and properties (4 papers) and Biofuel production and bioconversion (3 papers) and collaborates with scholars based in Mexico, Portugal and United Kingdom. Araceli Loredo‐Treviño's co-authors include Rosa M. Rodríguez‐Jasso, Cristóbal N. Aguilar, Héctor A. Ruíz, Clarisse Nobre and Ruth Belmares and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Critical Reviews in Food Science and Nutrition
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