Arbakariya Ariff
About
Arbakariya Ariff has authored 128 papers that have received a total of 3.8k indexed citations.
This includes 73 papers in Molecular Biology, 32 papers in Food Science and 32 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (26 papers), Microbial Metabolites in Food Biotechnology (26 papers) and Metabolic Engineering and Synthetic Biology (26 papers). Arbakariya Ariff is often cited by papers focused on Probiotics and Fermented Foods (26 papers), Microbial Metabolites in Food Biotechnology (26 papers) and Metabolic Engineering and Synthetic Biology (26 papers) and collaborates with scholars based in Malaysia, Iran and United Kingdom. Arbakariya Ariff's co-authors include Tau Chuan Ling, Joo Shun Tan, Rosfarizan Mohamad, Sahar Abbasiliasi and Raha Abdul Rahim and has published in prestigious journals such as Renewable and Sustainable Energy Reviews, Bioresource Technology and Scientific Reports
In The Last Decade
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