Ariana Saraiva

32 papers and 764 indexed citations i.

Ariana Saraiva has authored 32 papers that have received a total of 764 indexed citations. This includes 11 papers in Food Science, 7 papers in Public Health, Environmental and Occupational Health and 6 papers in Nutrition and Dietetics. The topics of these papers are Biochemical Analysis and Sensing Techniques (4 papers), Consumer Attitudes and Food Labeling (4 papers) and Food Waste Reduction and Sustainability (3 papers). Ariana Saraiva is often cited by papers focused on Biochemical Analysis and Sensing Techniques (4 papers), Consumer Attitudes and Food Labeling (4 papers) and Food Waste Reduction and Sustainability (3 papers) and collaborates with scholars based in Portugal, Spain and Brazil. Ariana Saraiva's co-authors include António Raposo, Conrado Carrascosa, Dele Raheem, Fernando Ramos and Renata Puppin Zandonadi and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Nutrients and Food Research International