Arianna Ricci
About
Arianna Ricci has authored 47 papers that have received a total of 1.2k indexed citations.
This includes 38 papers in Food Science, 26 papers in Plant Science and 24 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (37 papers), Phytochemicals and Antioxidant Activities (24 papers) and Horticultural and Viticultural Research (23 papers). Arianna Ricci is often cited by papers focused on Fermentation and Sensory Analysis (37 papers), Phytochemicals and Antioxidant Activities (24 papers) and Horticultural and Viticultural Research (23 papers) and collaborates with scholars based in Italy, New Zealand and Serbia. Arianna Ricci's co-authors include Andrea Versari, Giuseppina Paola Parpinello, Nemanja Teslić, Paul A. Kilmartin and Kenneth J. Olejar and has published in prestigious journals such as Food Chemistry, Molecules and Food Research International
In The Last Decade
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