Armands Vīgants
About
Armands Vīgants has authored 26 papers that have received a total of 383 indexed citations.
This includes 20 papers in Nutrition and Dietetics, 12 papers in Biotechnology and 9 papers in Biomedical Engineering. The topics of these papers are Microbial Metabolites in Food Biotechnology (20 papers), Enzyme Production and Characterization (12 papers) and Biofuel production and bioconversion (9 papers). Armands Vīgants is often cited by papers focused on Microbial Metabolites in Food Biotechnology (20 papers), Enzyme Production and Characterization (12 papers) and Biofuel production and bioconversion (9 papers) and collaborates with scholars based in Latvia, Germany and United Kingdom. Armands Vīgants's co-authors include M. Beķers, J. Laukevics, Pēteris Zikmanis, D. Upīte and Māra Grūbe and has published in prestigious journals such as Applied Microbiology and Biotechnology, International Journal of Food Microbiology and Process Biochemistry.
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