A.S.R. Anjaneyulu
About
A.S.R. Anjaneyulu has authored 66 papers that have received a total of 1.5k indexed citations.
This includes 57 papers in Animal Science and Zoology, 32 papers in Food Science and 22 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (55 papers), Animal Nutrition and Physiology (28 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers). A.S.R. Anjaneyulu is often cited by papers focused on Meat and Animal Product Quality (55 papers), Animal Nutrition and Physiology (28 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers) and collaborates with scholars based in India and Saudi Arabia. A.S.R. Anjaneyulu's co-authors include N. Kondaiah, R. Thomas, Arun K. Das, S.K. Mendiratta and Y.P. Gadekar and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Martin Steinmetz are about Top journals papers by Jihong Li are published in Top fields papers by Narsimha Mamidi are about Top authors papers by P. Vidhyasekaran are co-authored with Top journals papers by Yuichiro Mutoh are published in Top fields papers by Zhenlin Wang are about Top countries impacted by papers by Anna Zisberg Top journals papers by J Jansen are published in