A.S.R. Anjaneyulu

66 papers and 1.5k indexed citations i.

A.S.R. Anjaneyulu has authored 66 papers that have received a total of 1.5k indexed citations. This includes 57 papers in Animal Science and Zoology, 32 papers in Food Science and 22 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (55 papers), Animal Nutrition and Physiology (28 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers). A.S.R. Anjaneyulu is often cited by papers focused on Meat and Animal Product Quality (55 papers), Animal Nutrition and Physiology (28 papers) and Protein Hydrolysis and Bioactive Peptides (16 papers) and collaborates with scholars based in India and Saudi Arabia. A.S.R. Anjaneyulu's co-authors include N. Kondaiah, R. Thomas, Arun K. Das, S.K. Mendiratta and J. Sahoo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International.