Atanu Jana
About
Atanu Jana has authored 28 papers that have received a total of 558 indexed citations.
This includes 19 papers in Food Science, 16 papers in Nutrition and Dietetics and 9 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (13 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Proteins in Food Systems (6 papers). Atanu Jana is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Proteins in Food Systems (6 papers) and collaborates with scholars based in India, Poland and United States. Atanu Jana's co-authors include K.D. Aparnathi, S. R. Chavan, Rupesh S. Chavan, Bhavbhuti M. Mehta and Anup Sharma and has published in prestigious journals such as Scientific Reports, Critical Reviews in Food Science and Nutrition and Journal of the Science of Food and Agriculture
In The Last Decade
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