B. Bianchi-Salvadori

7 papers and 316 indexed citations i.

About

B. Bianchi-Salvadori has authored 7 papers that have received a total of 316 indexed citations. This includes 5 papers in Food Science, 5 papers in Nutrition and Dietetics and 3 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (5 papers), Gut microbiota and health (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). B. Bianchi-Salvadori is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Gut microbiota and health (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in Italy, Spain and France. B. Bianchi-Salvadori's co-authors include Radek Veselý, Elena Canzi, Emilio Jirillo, Claudio De Simone and Anna María Ferrari and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Dairy Research and Immunopharmacology and Immunotoxicology.

In The Last Decade

Rankless by CCL
2025