B. L. Gwartney

24 papers and 1.1k indexed citations i.

B. L. Gwartney has authored 24 papers that have received a total of 1.1k indexed citations. This includes 21 papers in Animal Science and Zoology, 10 papers in Food Science and 5 papers in Genetics. The topics of these papers are Meat and Animal Product Quality (19 papers), Animal Nutrition and Physiology (12 papers) and Sensory Analysis and Statistical Methods (6 papers). B. L. Gwartney is often cited by papers focused on Meat and Animal Product Quality (19 papers), Animal Nutrition and Physiology (12 papers) and Sensory Analysis and Statistical Methods (6 papers) and collaborates with scholars based in United States and China. B. L. Gwartney's co-authors include D. D. Johnson, Chris R. Calkins, J. O. REAGAN, J.W. Savell and T. L. Wheeler and has published in prestigious journals such as Journal of Animal Science, Meat Science and Journal of Food Protection