B. M. Chauhan
About
B. M. Chauhan has authored 41 papers that have received a total of 1.3k indexed citations.
This includes 34 papers in Plant Science, 25 papers in Nutrition and Dietetics and 18 papers in Food Science. The topics of these papers are Phytase and its Applications (30 papers), Food composition and properties (24 papers) and Proteins in Food Systems (13 papers). B. M. Chauhan is often cited by papers focused on Phytase and its Applications (30 papers), Food composition and properties (24 papers) and Proteins in Food Systems (13 papers) and collaborates with scholars based in India. B. M. Chauhan's co-authors include Neelam Khetarpaul, Darshan Punia, Amin C. Kapoor, Sudesh Jood and Santosh Khokhar and has published in prestigious journals such as Food Chemistry, Journal of Food Science and Journal of the Science of Food and Agriculture
In The Last Decade
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