B. R. Thakur
About
B. R. Thakur has authored 21 papers that have received a total of 1.7k indexed citations.
This includes 11 papers in Food Science, 9 papers in Animal Science and Zoology and 7 papers in Plant Science. The topics of these papers are Meat and Animal Product Quality (9 papers), Postharvest Quality and Shelf Life Management (5 papers) and Radiation Effects and Dosimetry (5 papers). B. R. Thakur is often cited by papers focused on Meat and Animal Product Quality (9 papers), Postharvest Quality and Shelf Life Management (5 papers) and Radiation Effects and Dosimetry (5 papers) and collaborates with scholars based in United States, India and Canada. B. R. Thakur's co-authors include Rakesh K. Singh, S. S. Arya, Avtar K. Handa, P.E. Nelson and M.A. Rao and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology
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