Barbara Lanza
About
Barbara Lanza has authored 61 papers that have received a total of 1.6k indexed citations.
This includes 35 papers in Organic Chemistry, 29 papers in Food Science and 21 papers in Plant Science. The topics of these papers are Edible Oils Quality and Analysis (35 papers), Essential Oils and Antimicrobial Activity (11 papers) and Horticultural and Viticultural Research (11 papers). Barbara Lanza is often cited by papers focused on Edible Oils Quality and Analysis (35 papers), Essential Oils and Antimicrobial Activity (11 papers) and Horticultural and Viticultural Research (11 papers) and collaborates with scholars based in Italy, Greece and Portugal. Barbara Lanza's co-authors include Vincenzo Marsilio, Francesca Russi, Cristina Campestre, Emilia Iannucci and Mario de Angelis and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry
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