Begoña Cerdá
About
Begoña Cerdá has authored 31 papers that have received a total of 2.0k indexed citations.
This includes 9 papers in Nutrition and Dietetics, 8 papers in Plant Science and 8 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Pomegranate: compositions and health benefits (6 papers) and Antioxidant Activity and Oxidative Stress (5 papers). Begoña Cerdá is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Pomegranate: compositions and health benefits (6 papers) and Antioxidant Activity and Oxidative Stress (5 papers) and collaborates with scholars based in Spain, United States and France. Begoña Cerdá's co-authors include Pilar Zafrilla, Juan Carlos Espı́n, Francisco A. Tómas‐Barberán, Javier Marhuenda and Juana Mulero and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and Nutrients
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Myriam Gominet are published in Top authors papers by Bernard Espiau are co-authored with Top fields papers by David Vollaro are about Top fields papers by Robert H. I. Blanks are about Top countries impacted by papers by Miriam K. Ehrensaft Top authors papers by Melisa Carrasco are co-authored with Top fields papers by James W. Anderson are about Top authors papers by Pepper Schwartz are co-authored with