Benny Lewille
About
Benny Lewille has authored 8 papers that have received a total of 394 indexed citations.
This includes 7 papers in Food Science, 2 papers in Materials Chemistry and 2 papers in Ecology, Evolution, Behavior and Systematics. The topics of these papers are Proteins in Food Systems (5 papers), Food Chemistry and Fat Analysis (4 papers) and Polysaccharides Composition and Applications (2 papers). Benny Lewille is often cited by papers focused on Proteins in Food Systems (5 papers), Food Chemistry and Fat Analysis (4 papers) and Polysaccharides Composition and Applications (2 papers) and collaborates with scholars based in Belgium and Brazil. Benny Lewille's co-authors include Koen Dewettinck, Ans Lesaffer, Nathalie De Clercq, Ashok R. Patel and Deise Cagliari and has published in prestigious journals such as Langmuir, Chemical Engineering Journal and Food Hydrocolloids
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