Bernard Tiencheu
About
Bernard Tiencheu has authored 31 papers that have received a total of 487 indexed citations.
This includes 15 papers in Food Science, 11 papers in Nutrition and Dietetics and 8 papers in Organic Chemistry. The topics of these papers are Edible Oils Quality and Analysis (8 papers), African Botany and Ecology Studies (6 papers) and Aquaculture Nutrition and Growth (6 papers). Bernard Tiencheu is often cited by papers focused on Edible Oils Quality and Analysis (8 papers), African Botany and Ecology Studies (6 papers) and Aquaculture Nutrition and Growth (6 papers) and collaborates with scholars based in Cameroon, France and India. Bernard Tiencheu's co-authors include Hilaire Macaire Womeni, Noël Tenyang, Fabrice Tonfack Djikeng, Michel Linder and Pierre Villeneuve and has published in prestigious journals such as Food Chemistry, European Journal of Lipid Science and Technology and Heliyon
In The Last Decade
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