Biljana Pajin
About
Biljana Pajin has authored 75 papers that have received a total of 832 indexed citations.
This includes 56 papers in Food Science, 28 papers in Nutrition and Dietetics and 8 papers in Biochemistry. The topics of these papers are Food Chemistry and Fat Analysis (35 papers), Proteins in Food Systems (24 papers) and Food composition and properties (23 papers). Biljana Pajin is often cited by papers focused on Food Chemistry and Fat Analysis (35 papers), Proteins in Food Systems (24 papers) and Food composition and properties (23 papers) and collaborates with scholars based in Serbia, Croatia and China. Biljana Pajin's co-authors include Ivana Lončarević, Jovana Petrović, Danica Zarić, Aleksandra Torbica and Ljubica Dokić and has published in prestigious journals such as Food Chemistry, Environmental Pollution and Trends in Food Science & Technology
In The Last Decade
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