Bo Cui
About
Bo Cui has authored 343 papers that have received a total of 6.2k indexed citations.
This includes 126 papers in Food Science, 125 papers in Nutrition and Dietetics and 81 papers in Biomaterials. The topics of these papers are Food composition and properties (118 papers), Polysaccharides Composition and Applications (77 papers) and Proteins in Food Systems (64 papers). Bo Cui is often cited by papers focused on Food composition and properties (118 papers), Polysaccharides Composition and Applications (77 papers) and Proteins in Food Systems (64 papers) and collaborates with scholars based in China, Egypt and Türkiye. Bo Cui's co-authors include Chao Yuan, Bin Yu, Li Guo, Zhengzong Wu and A.M. Abd El‐Aty and has published in prestigious journals such as Analytical Chemistry, Journal of The Electrochemical Society and Journal of Agricultural and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by K. Ôno Top journals papers by Jing Chen are published in Top countries impacted by papers by Ryuji Sakakibara Top countries impacted by papers by Ashok Kumar Top journals papers by Yu Wang are published in Top fields papers by Takeshi Kobayashi are about Top journals papers by John E. Drake are published in Top countries impacted by papers by Sallie‐Anne Pearson