Brittany Hazard
About
Brittany Hazard has authored 11 papers that have received a total of 254 indexed citations.
This includes 9 papers in Plant Science, 8 papers in Nutrition and Dietetics and 1 paper in Molecular Biology. The topics of these papers are Food composition and properties (8 papers), Phytase and its Applications (5 papers) and Microbial Metabolites in Food Biotechnology (5 papers). Brittany Hazard is often cited by papers focused on Food composition and properties (8 papers), Phytase and its Applications (5 papers) and Microbial Metabolites in Food Biotechnology (5 papers) and collaborates with scholars based in United Kingdom and United States. Brittany Hazard's co-authors include Alison Lovegrove, Jorge Dubcovsky, Jennifer Ahn‐Jarvis, Cristóbal Uauy and George M. Savva and has published in prestigious journals such as Scientific Reports, Food Hydrocolloids and Crop Science.
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