C. Cavallucci
About
C. Cavallucci has authored 12 papers that have received a total of 330 indexed citations.
This includes 7 papers in Food Science, 5 papers in Animal Science and Zoology and 3 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (5 papers), Animal Diversity and Health Studies (3 papers) and Animal Nutrition and Physiology (3 papers). C. Cavallucci is often cited by papers focused on Meat and Animal Product Quality (5 papers), Animal Diversity and Health Studies (3 papers) and Animal Nutrition and Physiology (3 papers) and collaborates with scholars based in Italy. C. Cavallucci's co-authors include Daniela Beghelli, Massimo Trabalza‐Marinucci, Paolo Polidori, Silvia Vincenzetti and Raffaella Branciari and has published in prestigious journals such as Food Chemistry, Meat Science and Food & Function
In The Last Decade
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