C. F. Timberlake

54 papers and 3.2k indexed citations i.

C. F. Timberlake has authored 54 papers that have received a total of 3.2k indexed citations. This includes 32 papers in Biochemistry, 30 papers in Food Science and 21 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (30 papers), Fermentation and Sensory Analysis (25 papers) and Horticultural and Viticultural Research (14 papers). C. F. Timberlake is often cited by papers focused on Phytochemicals and Antioxidant Activities (30 papers), Fermentation and Sensory Analysis (25 papers) and Horticultural and Viticultural Research (14 papers) and collaborates with scholars based in United Kingdom, Japan and United States. C. F. Timberlake's co-authors include P. Bridle, Johanna Bakker, J. Bakker, Andrew G. H. Lea and Norio Saitô and has published in prestigious journals such as Nature, Journal of Agricultural and Food Chemistry and Food Chemistry