C. Sañudo
About
C. Sañudo has authored 133 papers that have received a total of 5.5k indexed citations.
This includes 127 papers in Animal Science and Zoology, 39 papers in Food Science and 25 papers in Genetics. The topics of these papers are Meat and Animal Product Quality (122 papers), Animal Nutrition and Physiology (85 papers) and Genetic and phenotypic traits in livestock (25 papers). C. Sañudo is often cited by papers focused on Meat and Animal Product Quality (122 papers), Animal Nutrition and Physiology (85 papers) and Genetic and phenotypic traits in livestock (25 papers) and collaborates with scholars based in Spain, Brazil and United Kingdom. C. Sañudo's co-authors include M.M. Campo, J.L. Olleta, B. Panea, P. Albertı́ and G. A. María and has published in prestigious journals such as Sensors, Food Research International and Journal of Food Science
In The Last Decade
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