C. W. Weber

102 papers and 2.1k indexed citations i.

C. W. Weber has authored 102 papers that have received a total of 2.1k indexed citations. This includes 33 papers in Plant Science, 27 papers in Nutrition and Dietetics and 20 papers in Food Science. The topics of these papers are Animal Nutrition and Physiology (19 papers), Food composition and properties (16 papers) and Phytase and its Applications (13 papers). C. W. Weber is often cited by papers focused on Animal Nutrition and Physiology (19 papers), Food composition and properties (16 papers) and Phytase and its Applications (13 papers) and collaborates with scholars based in United States, Denmark and Germany. C. W. Weber's co-authors include B.L. Reid, J. W. Berry, Ahmed Idouraine, W. P. Bemis and Gary Paul Nabhan and has published in prestigious journals such as Analytical Chemistry, American Journal of Clinical Nutrition and Analytical Biochemistry