Cécile Morris

22 papers and 484 indexed citations i.

Cécile Morris has authored 22 papers that have received a total of 484 indexed citations. This includes 10 papers in Food Science, 10 papers in Nutrition and Dietetics and 3 papers in Education. The topics of these papers are Biochemical Analysis and Sensing Techniques (6 papers), Sensory Analysis and Statistical Methods (6 papers) and Food composition and properties (4 papers). Cécile Morris is often cited by papers focused on Biochemical Analysis and Sensing Techniques (6 papers), Sensory Analysis and Statistical Methods (6 papers) and Food composition and properties (4 papers) and collaborates with scholars based in United Kingdom, France and Sweden. Cécile Morris's co-authors include Joanne Hort, Gordon A. Morris, Bettina Wolf, Anthony Lynn and Andrew Taylor and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Carbohydrate Research