Chai Liu

17 papers and 289 indexed citations i.

Chai Liu has authored 17 papers that have received a total of 289 indexed citations. This includes 11 papers in Food Science, 6 papers in Biochemistry and 5 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Food Drying and Modeling (6 papers) and Microbial Inactivation Methods (4 papers). Chai Liu is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Food Drying and Modeling (6 papers) and Microbial Inactivation Methods (4 papers) and collaborates with scholars based in China and Canada. Chai Liu's co-authors include Xianzhe Zheng, Chenghai Liu, Liuyang Shen, Yong Zhu and Lei Wang and has published in prestigious journals such as Journal of Food Engineering, Separation and Purification Technology and Innovative Food Science & Emerging Technologies