Yong Zhu
About
Yong Zhu has authored 30 papers that have received a total of 464 indexed citations.
This includes 14 papers in Food Science, 12 papers in Biochemistry and 11 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (12 papers), Food composition and properties (7 papers) and Edible Oils Quality and Analysis (5 papers). Yong Zhu is often cited by papers focused on Phytochemicals and Antioxidant Activities (12 papers), Food composition and properties (7 papers) and Edible Oils Quality and Analysis (5 papers) and collaborates with scholars based in China, United States and Pakistan. Yong Zhu's co-authors include Likang Qin, Chai Liu, Xianzhe Zheng, Liuyang Shen and Chenghai Liu and has published in prestigious journals such as International Journal of Molecular Sciences, Frontiers in Microbiology and Journal of Ethnopharmacology
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