Chamila Nimalaratne
About
Chamila Nimalaratne has authored 16 papers that have received a total of 824 indexed citations.
This includes 8 papers in Biochemistry, 6 papers in Food Science and 4 papers in Molecular Biology. The topics of these papers are Antioxidant Activity and Oxidative Stress (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Phytochemicals and Antioxidant Activities (4 papers). Chamila Nimalaratne is often cited by papers focused on Antioxidant Activity and Oxidative Stress (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Phytochemicals and Antioxidant Activities (4 papers) and collaborates with scholars based in Canada, Germany and China. Chamila Nimalaratne's co-authors include Andreas Schieber, Daíse Lopes-Lutz, Nandika Bandara and Oladipupo Odunayo Olatunde and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.
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