Chandra Mohan Chandrasekar
About
Chandra Mohan Chandrasekar has authored 24 papers that have received a total of 503 indexed citations.
This includes 12 papers in Biomaterials, 10 papers in Food Science and 6 papers in Nutrition and Dietetics. The topics of these papers are Nanocomposite Films for Food Packaging (10 papers), Meat and Animal Product Quality (6 papers) and Microbial Inactivation Methods (5 papers). Chandra Mohan Chandrasekar is often cited by papers focused on Nanocomposite Films for Food Packaging (10 papers), Meat and Animal Product Quality (6 papers) and Microbial Inactivation Methods (5 papers) and collaborates with scholars based in India, Italy and Ethiopia. Chandra Mohan Chandrasekar's co-authors include Radha krishnan Kesavan, M. Sukumar, Prakash Kumar Nayak, K. Harini and S. Babuskin and has published in prestigious journals such as Carbohydrate Polymers, International Journal of Biological Macromolecules and Meat Science.
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