Changhui Zhao
About
Changhui Zhao has authored 85 papers that have received a total of 1.8k indexed citations.
This includes 44 papers in Molecular Biology, 26 papers in Food Science and 23 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (17 papers), Proteins in Food Systems (14 papers) and Probiotics and Fermented Foods (12 papers). Changhui Zhao is often cited by papers focused on Gut microbiota and health (17 papers), Proteins in Food Systems (14 papers) and Probiotics and Fermented Foods (12 papers) and collaborates with scholars based in China, United States and Vietnam. Changhui Zhao's co-authors include Tiehua Zhang, Kunlun Huang, Haiqing Ye, Xiaoyun He and Yao Sheng and has published in prestigious journals such as Nature Communications, PLoS ONE and Advanced Functional Materials
In The Last Decade
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